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Travelman Podcast

Oct 7, 2018

Welcome to the Travelman Podcast, on today’s podcast I’ll be chatting about some pretty unbelievable food experiences that I’ve had while travelling abroad and around Australia. I've got ten experiences that I want to highlight today. Luckily, I have my lovely wife Mandy on the podcast to reminisce with me on my favourite food experiences. She’ll also talk about some experiences that she’s had also.  We could’ve probably listed more than 10 experiences. If I can think of more I’ll do a follow up podcast. I hope you enjoy the podcast! Timestamps: Intro to the show 2:58 – A long hair in Hvar, Croatia and $42 for a few drinks in Stockholm Sweden 10:52 – Eating some delicious venison at Spoon Restaurant in Budapest, Hungary 14:48 – Having a food experience at Roi’s in Victoria, Australia 17:27 – Buca Mario’s amazing wild boar dish in Florence, Italy 21:25 – A restaurant in Venice, Italy. Salted fish anyone? 26:55 – Trying squid ink risotto for the first time in Dubrovnik, Croatia 32:14 – Croissants, baguette sandwiches and a lovely stroll through Paris, France 36:09 – Eating at Le Relais de Venise for the first time with my cousin in Paris, France 40:14 – Bumbu Bali cooks for us some delicious Indonesian food in Bali, Indonesia 43:14 – Devouring savoury pancakes with my Uncle and Aunt in Normandy, France 46:54 – Trying Greek salad and grilled halloumi cheese in Athens, Greece Additional Information: Spoon restaurant, Budapest info: Roi’s Diner, Tawonga South info: 177 Kiewa Valley Highway, Tawonga South, Mount Beauty. There’s no website. Buca Mario restaurant, Florence info: Le Relais de Venise, Paris info: Bumbu Bali, Indonesia info: Amalia Hotel Athens info: Follow Travelman Podcast: iTunes: SoundCloud: Facebook: Instagram: Twitter: Stitcher: Travelman Podcast Website: (New website coming soon via